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Powdered Lentinula Edodes (Shiitake) – Natural History Museum of Meteora
€6.10 Inc. VAT
Natural History Museum of Meteora
Powdered Lentinula Edodes (Shiitake)
40gr
It is used as a seasoning, it has a characteristic aroma and flavor and is rich in Vitamin B-complex, Protein, Potassium, Phosphorus and Magnesium.
• High Protein
• Source of Fiber
• Low Sodium
• Low Fat
Powdered Lentinula Edodes (Shiitake)
– Natural History Museum of Meteora –
The powder of this medicinal mushroom is ideal for an easy everyday use in every meal.
It is used as a seasoning, it has a characteristic aroma and flavor and is rich in Vitamin B-complex, Protein, Potassium, Phosphorus and Magnesium.
These ingredients rank Lentinula Edodes very high in the table of mushroom nutritional values.
It can be used towards the end of cooking, or right after it.
| Weight | 0.060 kg |
|---|---|
| Dimensions | 8.5 × 3 × 13.5 cm |
| Geographic Origin | Thessaly |
| Nutritional Values | High Fiber, High Protein, Low Fat, Low Sodium, Super food, Vegan, Vegetarian |
| Packaging | Paper packing |
| Type of Mushrooms | Mushroom Powder |
| Variety of Mushrooms | Lentinula edodes (Shiitake) |
| Volume | 40gr |
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